Williams Island Cookout- Fall 2026
Join the Tennessee River Gorge Trust and Lodge Cast Iron at Williams Island for a fall cookout surrounded by the beauty of the Tennessee River Gorge!
Chef Kris from Lodge Cast Iron will be cooking up a delicious meal on the island with Lodge Cast Iron cookware from 4:30–7:00 p.m. The menu will include Cast Iron Phillies (with a vegetarian option), sides, dutch oven cobbler, and ice cream! Participants will be shuttled over to the island on TRGT’s boat followed by a short hike to the old organic farm for a campfire style dinner.
Where: Williams Island; participants will meet at 613 Terminal Road, Chattanooga, TN at 4:30 pm to board the shuttle.
When: November 19, 4:30–7:00 p.m
What to Bring: Dress for the weather and bring your own camp chair.
Age: 10 and up
Cost: Free!
Please consider supporting the Tennessee River Gorge Trust and our work to conserve and care for the Tennessee River Gorge. Our suggested donation amount is $40 per person- Donate to TRGT here
Composting provided by:
Menu:
Main – Cast Iron Phillies
Beef (ribeye)
Chicken (thighs)
Peppers/Onions/Mushrooms (separate to act as topping or veggie option)
Cheese sauce
Rolls
Sides
Grilled asparagus
Potato chips
Dessert
Camp Dutch Oven Apple Cobbler
Clumpies Ice Cream
Source: Tennessee River Gorge Trust
